I tried something different

I usually stick to making meals and desserts, but I came across this recipe for “Three Seed Rosemary Crackers”  from Wayfaring Teacher while perusing Tastespotting  ( have you checked out Tastespotting? no? Go Now!)

The crackers were good, although I need to make them a little thinner next time, but a schmear of garlic cream cheese (or it may have been even better with goat cheese) made them extra tasty.

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